Book
Ericsson A, Pool R. Peak: Secrets from the New Science of Expertise. New York: Houghton Mifflin Harcourt; 2016. 307 p.
Why we cite it
Provides the scientific framework for understanding how skills are acquired through deliberate practice — structured effort with specific goals, immediate feedback, and expert guidance. Applied to the project’s context, this explains why simply deciding to eat differently (naive practice) is insufficient; building lasting dietary habits requires the same principles of focused attention, feedback, and progressive challenge that underlie expertise in any domain.
Find it on Bookshop.org · Publisher
We may earn a commission on Bookshop.org purchases.
Known defects on this page:
- Most reference pages are missing their About the authors section Most of our reference pages leave out the section about who wrote the paper
