Book
Satter E. Secrets of Feeding a Healthy Family: How to Eat, How to Raise Good Eaters, How to Cook. Madison, WI: Kelcy Press; 1999. 246 p.
Why we cite it
Clinician-authored practical guide presenting Satter’s Division of Responsibility in Feeding — the framework where adults decide what, when, and where to eat, while children decide whether and how much. Grounded in 40+ years of clinical practice treating eating disorders and family feeding problems. Combines feeding philosophy with practical meal planning, recipes, and age-specific guidance for raising competent eaters.
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